Target’s Tabitha Brown Popcorn – Which Flavor Is the Best?
*Note: This post was not sponsored or endorsed by Target or Tabitha Brown Organic Popcorn - it’s simply a post to share good snack options :) I hope you enjoy & leave a comment below!
What Flavors Does Target’s Tabitha Brown Popcorn Come In?
Salt & Vinegar Organic Popcorn
Dill Pickle Organic Popcorn
Roasted Garlic & Parmesan Organic Popcorn
Where Can You Buy Tabitha Brown Popcorn?
Tabitha Brown’s popcorn line is a Target-exclusive organic snack—meaning you can only pick it up at Target stores. And honestly, it’s worth the extra trip. Each flavor is made with simple, natural ingredients and offers a fun twist on classic seasoning profiles.
What Makes This Popcorn Unique?
Target’s Tabitha Brown popcorn stands out because it’s made with simpler ingredients, is certified organic (non-GMO), and comes in unique flavors like Dill Pickle, Salt & Vinegar, and Roasted Garlic & Parmesan. The idea of taking classic chip flavors—often highly processed—and pairing them with a whole-grain food like popcorn makes this snack a smarter and more wholesome option. It’s satisfying, higher in fiber, and keeps you feeling fuller between meals.
This popcorn is gluten-free, vegan, and vegetarian, making it more accessible for people with different dietary needs. Plus, it’s a women-owned brand focused on healthier eating—and I love that!
Why Popcorn Is a Great Snack?
If you’re reaching for a snack, try swapping out highly processed options like crackers, chips, granola bars, or pretzels. Many of those foods are made from refined grains, which means essential parts of the grain have been removed or altered.
Popcorn is different.
It’s a whole grain—popped straight from an intact kernel. Nothing is removed, nothing is re-shaped, and nothing is processed into a paste before it becomes what you eat. When popcorn pops, the entire kernel (and all the nutrients inside) is still there.
Popcorn naturally contains:
Dietary fiber, which helps your digestive system stay regular and functioning smoothly
Vitamins and minerals like iron, potassium, and B vitamins, which support everything from the nervous system to skin and organ health
Healthy fats from sunflower oil, giving you steady energy and satiety
When it’s topped with organic, non-GMO seasonings—like Tabitha Brown’s line—you’re getting a genuinely whole, unaltered snack. So good!
The Taste Test
This was truly a team effort—my whole family taste-tested each flavor of Tabitha Brown’s popcorn. After some eating, talking, laughing, and discussing… we officially ranked the flavors from least favorite to our most favorite. Here you go:
3. Roasted Garlic & Parmesan Organic Popcorn
This flavor is definitely unique and fun to try, but for us, it landed in last place. It tastes exactly like roasted garlic and parmesan—so the label doesn’t lie—but the flavor leans a little too “fake cheesy” for our liking. It also uses natural and artificial flavoring, making it the only flavor that’s not entirely natural.
As you continue eating it, the flavor becomes a bit all the same note. I think this one has potential, but it could be improved with fully natural ingredients for a brighter, fresher taste. Still enjoyable to try, but not our top pick.
2. Dill Pickle Organic Popcorn
This flavor is super unique and definitely delivered! It tastes just like the classic dill pickle chips or dill-seasoned sunflower seeds we all know—bright, salty, herby, and lightly tangy.
We loved the combination of:
Dill
Himalayan pink sea salt
Vinegar
Onion & garlic powder
The texture of the popcorn is firm and satisfying, and every piece feels substantial. All the ingredients are natural, and the flavor stays bold without feeling artificial - because it’s not, it’s natural. It’s a fun, flavorful twist on the usual popcorn options—especially if you love savory snacks.
1. Salt & Vinegar Organic Popcorn (Our Winner!)
This flavor was the clear winner for our entire family. It’s tangy, bright, slightly sweet, acidic, and has that perfect mouth-tingling punch you expect from a good salt & vinegar snack. The flavor stays interesting with each bite and doesn’t get old, making it great on its own or paired with sandwiches, wraps, or as a crunchy side to a simple meal.
The natural flavoring works well, and this one easily became our go-to favorite in our house.
Final Thoughts
Overall, each flavor of Tabitha Brown’s popcorn was fun to try—and honestly, I recommend tasting all of them at least once. Trying new snacks is always exciting, and these are on the healthier side, so you can feel good about it too. Because they’re organic and non-GMO, you’re fueling your body with a more natural option that supports your health rather than working against it.
It’s a snack that tastes good, makes you feel good, and works for families, kids, friends, and gatherings of all kinds. I hope you enjoy them as much as we did and they put a smile on your face with each first bite.
Comment below which flavor is your favorite—whether you’ve tried them before or you’re planning to pick some up!