Soft Cranberry Pretzel Buns with Wheat Germ & White Creamed Honey

These cranberry baked pretzel buns bring together everything you love about classic soft pretzels—warm, chewy, golden brown goodness—with a healthier twist. Made with wheat germ, lower-sugar dried cranberries, white creamed honey, and extra virgin olive oil, they’re wholesome, naturally sweetened, and full of cozy holiday flavor. Perfect for serving warm out of the oven, building sandwiches, pairing with soups, or enjoying all on their own.